Frozen Bioactive Whole Food
Functional Food for Gut Ecosystem Support and Cellular Nutrition
Your new 60 seconds every morning, working towards longevity, recovery, and supporting your body's potential
FUNCTIONAL SUPPORT PROGRAMS
1 serving per day (30-day supply). Initial physiological adaptation.
2 servings per day (30-day supply). Base recommended daily intake of Greespi.
3 servings per day (30-day supply). Advanced support for cellular and systemic resources.
Base recommended daily intake of Greespi for two (2 servings per day / 30-day supply) or intensive support for one.
6-month supply for an individual or comprehensive nutrition security for a family.
MECHANISMS OF ACTION
Native components seamlessly integrate into the metabolism, delivering profound cellular nourishment without digestive stress.
Cold-locked enzymes catalyze metabolic respiration, supporting the body's resilience to oxidative stress.
Amino acids and functional lipids (GLA) maintain the integrity of tight junctions for optimal intestinal function.
Native polysaccharides nourish beneficial flora, serving as a prebiotic substrate for endogenous butyrate production.
FUNCTIONAL PROFILE
- Native Protein. A complete spectrum of essential amino acids provides a natural substrate for anabolism, tissue regeneration, and enzyme synthesis.
- Pigment Synergy. A complex of hydrophilic and lipophilic pigments (phycocyanin, chlorophyll, carotenoids) supports cellular vitality under oxidative stress.
- Functional Lipids (GLA). Essential gamma-linolenic acid maintains the fluidity of cell membranes and the integrity of the epithelial barrier.
- Chelated Minerals. Organic trace elements bound to amino acids ensure high bioavailability without gastrointestinal irritation.
- Energy Profile (7 kcal). Maximum nutrient density per serving with a zero glycemic and insulinemic load.
QUALITY & SUSTAINABILITY
- Proprietary Manufacturing. Strict in-house control across every stage in closed photobioreactors guarantees absolute biological purity.
- Resource Efficiency. The technology minimizes water and land footprint, while continuous photosynthesis actively oxygenates the atmosphere.
- Transparent Traceability. Certified to ISO 22000, HACCP, GMP, Organic, Halal, and Kosher standards, with independent SGS laboratory testing.
SENSORY PROFILE
- Taste & Texture. A neutral taste with a light pumpkin seed aftertaste. It causes no sensory fatigue and leaves no lingering finish.
- Natural Indicators. The deep emerald color is the synergy of two native antioxidant pigments: chlorophyll and phycocyanin.
- The Phycocyanin Test. Leave a drop of the product in a glass of water for an hour: the distinct deep blue halo is a marker of active phycocyanin.
PREPARATION
- Time. 60 seconds for preparation.
- Thawing. Submerge the required sachets in warm water for 1 minute.
- Base. Open the sachet and mix the contents with 100-150 ml (3.5-5 fl oz) of room-temperature water, or blend into a smoothie.
- Temperature Limit. Do not heat above 40°C (104°F) or add hot water to preserve enzymes and antioxidants.
- On-the-Go. In a thermal bag, sealed sachets maintain their properties for up to 3 hours.
SHIPPING & STORAGE
- Shipping. Dispatched in custom thermal packaging that keeps the product deep-frozen for up to 72 hours.
- Guarantee. We cover all transit risks. If your order thaws before arrival, we will replace it for free.
- Storage. Place in the freezer (-18°C / 0°F) immediately upon receipt. Do not refreeze. Consume immediately after thawing.
- Packaging. Our cooling elements are non-toxic. Please recycle the packaging responsibly.
PRODUCT DNA
Greespi is a functional food for gut ecosystem support and cellular nutrition.
- Actives. A pure frozen food matrix, completely free from artificially synthesized substances.
- Purity. Zero hidden sugars, artificial flavorings, or sweeteners.
- Integrity. Zero fillers, emulsifiers, colorants, or thickeners.
- Biocompatibility. Free from major allergens. Fully compatible with the strictest protocols and plant-based diets (Vegan, Low-FODMAP, Gluten-Free).
