INNOVATION LEADER IN PREVENTIVE WELLNESS
Від імунологічного інтелекту до метаболічної енергії — функціональний потенціал ваших клієнтів базується на біологічній цілісності їхнього мікробіому
This is H2
Ми будуємо інфраструктуру для професіоналів. Ера тимчасових рішень поступається стратегії довголіття. Свідомий вибір сучасної людини — це системне відновлення ресурсу.
Greespi втілює цю стратегію. Створюючи перший прецедент функціональної їжі у замороженому форматі, продукт працює на підтримку екосистеми кишківника та як джерело чистого клітинного живлення. Синтез біотехнологій мікроводоростей та наукового фундаменту — база, яка перетворює довіру клієнтів на вашу бездоганну репутацію.
Systemic Bio-Integrity
Mechanisms of Action
- PATHWAY IGut Barrier Integrity
- Prebiotic matrix
The product base consists of microalgae with a unique complex of polysaccharides and peptidoglycan. This structure serves as a selective substrate for beneficial bacteria, initiating the strengthening of the mucosal layer.
- Metabolic signaling
Fermentation of the intact matrix by symbionts ensures the synthesis of short-chain fatty acids (SCFAs) — the primary fuel for intestinal cells.
Optimization of the internal ecosystem and support for the structural integrity of the gut barrier.
- Prebiotic matrix
- PATHWAY IІCellular Resilience
- Bio-restoration
Native pigments in synergy with the SOD enzyme (Superoxide Dismutase) contribute to the protection of cell membranes from oxidative stress, preserving their structure.
- Energy reboot
The preserved electrochemical potential of the living cell contributes to stabilizing cellular respiration and increasing general vitality.
Expansion of the body’s adaptive resource and support for healthy cellular longevity.
- Bio-restoration
- MODE OF ACTION
Endogenous enzymatic activity
- SYSTEMIC EFFECT
Maintenance of cellular homeostasis under oxidative stress.
- MODE OF ACTION
Endogenous enzymatic activity
- SYSTEMIC EFFECT
Healthy inflammatory response support.
- MODE OF ACTION
Prebiotic modulation
- SYSTEMIC EFFECT
Strengthening and integrity support of the gut ecosystem
- MODE OF ACTION
Membrane integration
- SYSTEMIC EFFECT
Support for the structural stability of cellular barriers
System Arhchitecture

Infrastructure & Logistics
OriginAt the core — native microalgae biomass. A system of closed photobioreactors guarantees an isolated microclimate and zero risk of external contamination.
PreservationNative-Lock™ Technology. Instant cryo-fixation at the peak of metabolic activity stabilizes molecular bonds and keeps thermolabile components (enzymes, pigments) alive.
ValidationIndependent audit by SGS (Switzerland). Production certified according to ISO 22000, HACCP, GMP standards.
LogisticsFull cold chain control. Autonomous thermoboxes guarantee stable deep freezing for 72 hours — directly to the customer's door.

Product Specification
Sensory profileAt the core — native microalgae biomass. A system of closed photobioreactors guarantees an isolated microclimate and zero risk of external contamination.
PreservationNative-Lock™ Technology. Instant cryo-fixation at the peak of metabolic activity stabilizes molecular bonds and keeps thermolabile components (enzymes, pigments) alive.
Sensory profileIndependent audit by SGS (Switzerland). Production certified according to ISO 22000, HACCP, GMP standards.
LogisticsFull cold chain control. Autonomous thermoboxes guarantee stable deep freezing for 72 hours — directly to the customer's door.
Dietary & Ethical Scope
- Monash University Low-FODMAP Certified™: The Gold Standard of safety for patients with IBS and SIBO. Confirmed absence of enzymatic distress.
- Gluten-Free: Full safety for Celiac disease and gluten intolerance.
- Glycemic Control: 0% Added Sugars. Safe for insulin-resistant profiles.
- Monash University Low-FODMAP Certified™: The Gold Standard of safety for patients with IBS and SIBO. Confirmed absence of enzymatic distress.
- Gluten-Free: Full safety for Celiac disease and gluten intolerance.
- Glycemic Control: 0% Added Sugars. Safe for insulin-resistant profiles.
- Monash University Low-FODMAP Certified™: The Gold Standard of safety for patients with IBS and SIBO. Confirmed absence of enzymatic distress.
- Gluten-Free: Full safety for Celiac disease and gluten intolerance.
- Glycemic Control: 0% Added Sugars. Safe for insulin-resistant profiles.
- Glycemic Control: 0% Added Sugars. Safe for insulin-resistant profiles.
- Glycemic Control: 0% Added Sugars. Safe for insulin-resistant profiles.
- Glycemic Control: 0% Added Sugars. Safe for insulin-resistant profiles.

Whole Food Synergy
Source of bioactive components in their native form:
- B-COMPLEX: Natural cofactors for energy metabolism.
- MICROELEMENTS: Organic forms for enzymatic activity.
- AMINO ACIDS: Full spectrum for tissue renewal support.
- CHLOROPHYLL: Support for oxygenation and detoxification.
Systemic Bio-Integrity
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